Ortiz Anchovies
There is a reason Ortiz anchovies are so plump and delicious. Caught off the Cantabrian coast of Northern Spain, they are cured in salt for five months before being hand filleted, and packed in olive oil. Delicious in pasta dishes, or on crusty bread.
Each tin contains 47.5g of anchovies. Please refer to packaging for use by date information.
Original: $11.56
-65%$11.56
$4.05Ortiz Anchovies
There is a reason Ortiz anchovies are so plump and delicious. Caught off the Cantabrian coast of Northern Spain, they are cured in salt for five months before being hand filleted, and packed in olive oil. Delicious in pasta dishes, or on crusty bread.
Each tin contains 47.5g of anchovies. Please refer to packaging for use by date information.
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Description
There is a reason Ortiz anchovies are so plump and delicious. Caught off the Cantabrian coast of Northern Spain, they are cured in salt for five months before being hand filleted, and packed in olive oil. Delicious in pasta dishes, or on crusty bread.
Each tin contains 47.5g of anchovies. Please refer to packaging for use by date information.
